-
Come for the wine, stay for the salumi: Quartino Wine Bar (The Colony, TX)

Fresh-baked bread, artisan pork products, and Italian wine by the liter! If any of those things are calling your name, head on over to Quartino Ristorante & Wine Bar in the Colony. The Chicago-based Gibsons Restaurant Group opened their first Texas location in 2023. It’s since become a popular spot in the “Grotto District” of…
-
Texas wines and good times at Salado Winery Co. (Salado, TX)

Texas country highways in the springtime are idyllic, all blankets of wildflowers and baby cows. The April rains have made the grass tall and green. The smell of hickory and mesquite smoke hovers faintly in the air. And if you tire of the ever-thickening traffic as you pass through growing cities like Temple and Waco,…
-
Review: Cruz Alta Cabernet Sauvignon Reserve (2021)

“Sex is like pizza. When it’s bad, it’s still pretty good.” That same principle does not hold true for 1990s sex comedies–for instance the movie Threesome in which it first appeared. When they’re bad…they’re just bad. But it can be said of certain wine styles. Especially big and bold reds from Mendoza, Argentina. I actually…
-
Review: Yealands Marlborough Sauvignon Blanc (2023)

Hate on Outback Steakhouse all you want–it’s consistent and a steal for a weeknight dinner. Some days, you just want a sirloin (with A1 sauce!) and some slightly overcooked broccoli. What you don’t want is to get all dressed up, get sneered at by the valet for your ancient Honda, and then have to buy…
-
Review: Greek Wine Cellars “Flowers” Agiorgitiko Nemea (2020)

If I’ve never tasted a grape variety before and it’s on the WSET Level 3 syllabus, I’m buying it. That’s my shopping strategy from now until my exam date in November. No more safe and familiar Chards and Cabs on the list–I’m going Agiorgitiko to Zweigelt and loving it. And so, I wound up with…
-
Wine and Turkey Legs: The Wine Fairy’s Guide to Scarborough Faire

Hear ye, hear ye, winos of North Texas! April 5-6 was the opening weekend for our own Renaissance festival, Scarborough Faire in Waxahachie, Texas. The Wine Fairy was there, tasting (almost) all the wines so I could report back to you. (Aye…’tis a tough job.) Scarborough Faire (a.k.a. Scarborough Renaissance Festival) has more than 15…
-
Review: Château Thivin Côte de Brouilly Kermit Lynch (2023)

When people who are older and wiser than you keep warning you not to acquire a taste for Burgundy, you listen. And so, I’m really into the Beaujolais crus lately. While Beaujolais is technically part of Burgundy, the grape is Gamay and the prices are much friendlier. Tonight’s special treat is Château Thivin Côte de…
-
Local Sips: Tasting Tuesday at Antonio Ristorante (Addison, TX)

Do you like Italian wine and Italian food? Of course–everybody does, unless they’re nuts. Would you like to know a weeknight date idea that won’t empty your wallet or leave you so full you swear you’ll never eat again? Then check out Antonio Ristorante in Addison Circle. Antonio’s offers a seasonal 3-course tasting menu on…
-
Review: Lyla & Kennedy Barrel Aged Rosé (2022)

Another day, another strange rosé. Today we’re sipping on Lyla & Kennedy Barrel Aged Rosé. This was a limited-stock bottle I picked up at the wine shop because the packaging was gorgeous and the price was right. My impulsive moment is about to be either punished or rewarded–we shall see. The label text doesn’t reveal very…
-
A Pinot Comparison (Saturday Tasting at Blind Bishop)

Pinot is loved for its versatility, and that chameleonic quality was on display at Saturday’s themed wine tasting at Blind Bishop in Dallas. We tried six different expressions of Pinot Noir and Pinot Grigio/Gris. It was the first summery day of the season, and wine lovers streamed into the sun-filled tasting room. Two gentleman pourers…
-
Review: Querceto Chianti Classico Riserva (2019)

I have a bottle of Chianti to talk about–but first, a magical oak tree story. Tuesday night I was out at dinner with my wife Sarah, and as we were leaving we got caught in a freak hailstorm. It was typical screwy North Texas early spring weather. Cool and sunny and then…bam! Blinding rain and…
-
Review: Don Benigno Amontillado Sherry

Sherry is not easy to come by in this town, folks. (“Cherry? Yeah, we have cherry vodka.”) If you’re seeking Sherry (and you’re lucky), the liquor store person will lead you to a dusty shelf over by the jug wines, where approximately 95% of the fortified wines will be syrupy sweet and/or flavored. Even my…