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Review: “Ex Post Facto” Sta. Rita Hills Pinot Noir (2024)
Five bottles were on the table at the Brewer-Clifton tasting on Tuesday. Winemaker Greg Brewer was pouring. On the way to his next event, he graciously stopped by my table, accused me of hiding in the corner, and chatted for a few moments about these acclaimed craft wines from Santa Barbara County. I do hide…
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Review: Thierry Delaunay “Le Grand Ballon” Val de Loire Sauvignon Blanc (2023)
Now that Taylor Swift has gone and ruined Sancerre for everyone, ordinary wine drinkers like moi have to look for alternatives to the popular but scarce Loire Valley label. Just kidding, Swifties. Sancerre shortages have been a recurring wine-biz story for at least 2-3 years now, due to harvest challenges and other supply-demand mismatch issues.…
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Review: Le Mesnil Blanc de Blancs Grand Cru Champagne (NV)
Some things are revered as classics for no good reason: White trousers, Star Wars (fight me), the Monte Cristo sandwich. Other things are actually paragons of excellence, but are so mundane that they go unnoticed and unappreciated: The Toyota Camry, the eight-inch chef’s knife, the ordinary Cheez-It. And then there is Champagne. Champagne is beloved…
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Merlot Thursday: Sant’Elena Merlot Venezia Giulia IGT (2012)
This whole #MerlotThursday journey has been full of pleasant surprises–and one of the biggest surprises has been how well Merlot can age. Before I started tasting Merlot for the blog, I mostly drank it young (if I thought to drink it at all). Its simple, agreeable flavors seemed antithetical to aging potential. Does a bar…
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Sip, Savor, and Salud: Spanish and Portuguese Wines (Total Wine class review)
A quick jaunt around the Iberian Peninsula was the theme of the most recent Total Wine class. On the tasting bar were eight iconic Spanish and Portuguese wine styles. If Dry January is still in effect, you wouldn’t guess it from this sold-out event. The small classroom was maxed out with 40 attendees (average age…
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Wine Road Trip: Sonoma County in winter
The hills were gray and damp, but the mood was jolly. Twelve wine lovers were gathered into a big white van–not friends just yet, but soon to be. “Who’s ready for wine this morning? Everybody!” We made introductions and sipped hot Americanos from a café stop in Sausalito, right over the Golden Gate bridge. We had…
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Review: Granbazán “Etiqueta Verde” Albariño Rías Baixas (2022)
When someone says, “Spanish wine,” do you immediately envision red? I know I do–and I will never stop loving the spicy Riojas and toothsome Garnachas that first made me fall for the country’s exports. But lately, another Spanish love has been creeping into my thoughts…and it’s Albariño from Rías Baixas. This is a wine I…
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Review: Bonpas Grande Réserve des Challières Ventoux (2020)
I get giddy over a great-value Rhône, and this one is a doozy: The Bonpas Grande Réserve des Challières Ventoux. It even looks substantial and rich. There’s the heavy embossed bottle, the rawkin’ Gothic font, and the castle on the label. I bought the Bonpas during a Grenache spree a year ago and promptly forgot…
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9 hot takes about wine
A wise person once said that when first learning about wine, you should refrain from forming or expressing strong opinions. We heard that advice and went, “Pfffft.” What’s the point of wine writing, if not as an outlet for over-generalizations and manufactured outrage on trivial topics? C’mon wine friends–time to stir the pot! This post…
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San Francisco’s Queen of Sauvy B: Eco Terreno Winery
Beer for breakfast and wine for lunch–this is how you pass a wintry day in San Francisco. Today, I have tasted everything from cinnamon-sugar pumpkin ale in a toasty brick basement at Fisherman’s Wharf to vegan gluten-free beer (made with sushi rice) at a queer-friendly microbrewery in North Beach. And before strolling off to reconstitute…
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Under $12 Review: Segura Viudas Brut Cava (NV)
A very happy New Year from The Wine Fairy! I’m shopping for party wine in the Houston suburbs–where, to my surprise, the local Spec’s Liquor has a very respectable European wine selection. Despite the holiday rush, the sales guys are even willing to stand around and recommend a Bordeaux to pair with BBQ and Tex-Mex.…
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Costco Advent Calendar Wine #23: Once Upon A Time Chocolate Red (France)
Every Wine Person (every Wine Person that I respect, anyway) has the same motto: Drink what you like. It’s true that learning is useful and exploring is enlightening. Wine tastes often drift over time, and they tend to evolve in a predictable way–often away from sweetness and toward nuance and complexity. But it’s dumb and…