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What Is This Thing? Giambellino Bellini Wine Cocktail
This is what it’s like to write a highbrow-lowbrow wine blog: Sometimes we’re drinking a single-vineyard Pinot Noir, and sometimes we’re drinking a dubious orange liquid that we bought at ALDI. On What Is This Thing?, we look at various wine-adjacent products and try to determine: 1. What is this thing? 2. Should you drink…
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Sherry, spice, and everything nice: The stories behind 3 historic wine cocktails
Do you like wine cocktails? How about wine cocktails with a dash of history? Today, we’re presenting a trio of time-tested drinks from the annals of booze-dom: Hot spiced Mosel wine (Roman period), old-school Spanish Sangria (1964), and the simple, delicious Sherry Cobbler (Victorian era). Each recipe has a little morsel of food-history trivia to…
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What Is This Thing? Buzzballz Choco Chiller
Welcome to another edition of What Is This Thing?, in which your intrepid wine blogger reviews wine-adjacent, wine-ish, and not-quite-wine products. Fact: Despite their liquor-shooter appearance and sexually suggestive names, Buzzballz Chillers are technically wine. “Orange Wine With Cream & Natural Flavors,” to be precise. It’s all part of Buzzballz’s unique genius, and one of…
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Where to find cheap brunch drinks in Dallas
Having brunch with your pals makes you feel rich and classy–like an extra on Sex and the City! Until you get the check and realize you somehow spent a half a day’s wages on Prosecco and eggs. Sad but true: Dallas is no longer an affordable place to eat, drink, and play. The going rate…
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What Is This Thing? Tinto de Sol Calimocho
Welcome to the first installment of What Is This Thing?, in which we try odd bottles from the periphery of the world of wine. Today I’m tasting Tinto de Sol Calimocho. Is it wine? The label helpfully describes it as an “aromatized wine-product cocktail.” So, yes? Let’s get into it! Calimocho (also spelled Kalimoxto) is…
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It’s December, let’s all drink Glühwein.
What do you do when it’s dark at 4:30 PM, and you wish it would maybe snow a little, but it’s Texas so it’s 70 degrees and humid in mid-December? Why, drink some wine, of course! If your holiday spirit is lagging a bit, why not pour yourself a dose of liquid Christmastime with Glühwein.…
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Two-ingredient wine cocktails to make for the holidays
Ah, the holidays. ‘Tis the season of 12-ingredient punches, smoked and spiced cocktails, artfully strained Christmas cookie-tinis. Time to round up the party supplies. Time to drive to five different grocery stores, clean a bunch of specialty glassware…and oh, where did I put the sugarplum bitters? Okay Martha, calm down. Wouldn’t it be nice to…
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The Amtrak Mimosa Hack
The Amtrak Mimosa Hack. Hey, that rhymes! So, have you ever been cruising down a wide open plain while someone else is driving, looking at cows, looking at clouds, looking at garbage fires in people’s yards, four hours to go until your destination and thought, “Well, this is fine…but it would be better with a…