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Review: ROCO “Gravel Road” Willamette Valley Pinot Noir (2022)
A fresh and lively Willamette Pinot Noir is on the table tonight. “Gravel Road” is the entry-level Pinot from ROCO Winery, founded by Oregon wine pioneers Rollin Soles and Corby Stonebraker-Soles. It’s a solid–though not life-changing–weekday wine at $25-$30. It opens with a friendly burst of fruit: Cherry, strawberry fruit leather, and Bosc pear. The…
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Pinot Forum Dallas: Tasting the Russian River Valley
What could be better than traveling to your favorite wine regions? Not much–except having your favorite wine regions come to you! That’s what happened in April when I met up with the Russian River Valley Winegrowers in downtown Dallas. Located just north of the Bay Area and cooled by fog from the Petaluma Gap, Russian…
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Review: El Pino Club “Sea Floored” Pinot Noir (2021)
Working as a prep cook in a hotel, I used to clean a lot of strawberries. Strawberries for the breakfast buffet, strawberries for the cold line’s fruit plates and salads, strawberries for the pastry shop. (This is a Pinot Noir review–I’m getting to it, I promise. But first I want to tell you about my…
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Champagne Road Trip (Part Two): Épernay and Vallée de la Marne
This is Part Two (of Two) of a dream-worthy jaunt to France’s Champagne region. Check out Part One here. Champagne may be a relatively small wine region, but it’s a huge business: A whopping 35% of France’s total wine exports by value. The world’s love for Champagne extends to wine tourism, with an estimated 3.5…
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Review: “Ex Post Facto” Sta. Rita Hills Pinot Noir (2024)
Five bottles were on the table at the Brewer-Clifton tasting on Tuesday. Winemaker Greg Brewer was pouring. On the way to his next event, he graciously stopped by my table, accused me of hiding in the corner, and chatted for a few moments about these acclaimed craft wines from Santa Barbara County. I do hide…
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The Four Graces Pinot tasting at Bambu Thai (Richardson, TX)
Oregon terroir met an explosion of global flavors at a special Pinot-focused tasting of The Four Graces. Winemaker Tim Jones was the guest of Bambu Thai, which had prepared a special course of small bites to partner with these food-loving wines. The party started with Four Graces’ 2023 Willamette Valley Pinot Gris. It has flavors…
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Review: Gloria Ferrer Carneros Blanc de Noirs (NV)
A plush pink bubbly is the wine treat of the day: The Blanc de Noirs from Gloria Ferrer. I’m taking a quick break in downtown Sonoma, just a few miles from Ferrer Caves & Vineyards. Gloria Ferrer is the original sparkling wine producer in Carneros (established in 1982). And so the name of the wine…
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Local Sips: Tasting Texas Pinot Noir (and more) at Red Dirt Cellars (Grapevine, TX)
They say you can’t grow Pinot Noir in Texas…but Texans are a feisty bunch who don’t hearken to the word “can’t.” That doesn’t mean it’s easy. Pinot Noir, as a rule, likes a long, consistent growing season and a cool to moderate climate. Those are two things we definitely don’t have here, where summer temperatures…
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Costco Advent Calendar Wine #13: Latitude 44 Pinot Noir (France)
A savage wine review is a delightful thing. I run across them most often on Reddit. Usually it’s written by someone who doesn’t like wine very much–and often, by someone who has resorted to drinking wine after running out of hard liquor. “Chewed raisins,” “prison toilet hooch,” “liquid vanilla candle.” (Or my new favorite natural…
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Stressed Vines tasting at The Wine Authority (Richardson, TX)
The best wines are pressed from grapes that are stressed. That’s the philosophy behind Stressed Vines, a boutique winery that specializes in vine-bothering. These are all wines that have been though a little bit of heck on their way from field to bottle–small-production wines from some of California’s best old-vine, dry-farmed, and high-elevation vineyards. The…
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Flâneur Wines tasting at The Wine Authority (Richardson, TX)
We caught the Flâneur tour for sure at The Wine Authority last night. Who can resist a parade of premium Willamette Pinot passing though town? As a special treat, Flâneur founder Marty Doerschlag was behind the bar, answering questions and opening bottles of these beautiful wines. Established in 2013, Flâneur Wines makes organically farmed Willamette…
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Review: Row 503 Willamette Valley Pinot Noir (2022)
I hardly ever think about Pinot Noir. If any Pinot has a problem with that, then that thin-skinned little grape can go in the corner and cry about it. It’s a relief, actually, to not care that much about Pinot Noir. From what I’ve observed, the Pinot bug seems to be an especially virulent strain…