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A taste of heaven at Eden Hill Winery (Celina, TX)
Just north of Dallas, where the tollways end and the cornfields begin, is a little slice of wine paradise. Towering vines, friendly staff, and distinctive wines make Eden Hill Winery a delightful day trip from anywhere in the Metroplex. The 10-acre property is equipped with a tasting room, wine-making facilities, and two acres planted with…
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Bordeaux + Tuscany Tasting with Château Giscours and Caiarossa
Wine Wednesday got a serious upgrade with a selection of bold blends from Bordeaux’s Château Giscours and Tuscany’s Caiarossa. Reps from both estates were in Dallas this week and swung by The Wine Authority with some crates of their marvelous red elixirs. Giscours and Caiarossa had just been featured in a “Bordeaux Meets Toscana” winemakers’…
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Review: Cruz Alta Cabernet Sauvignon Reserve (2021)
“Sex is like pizza. When it’s bad, it’s still pretty good.” That same principle does not hold true for 1990s sex comedies–for instance the movie Threesome in which it first appeared. When they’re bad…they’re just bad. But it can be said of certain wine styles. Especially big and bold reds from Mendoza, Argentina. I actually…
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Mixing it up with Clos du Val’s blending seminar
It was a fab Cab lab at The Wine Authority this past Saturday. Napa Valley’s Clos du Val was in the house with barrel samples from the 2023 vintage–and one very special finished wine, the 2021 Yettalil blend ($200 retail). I booked the blending seminar for “educational” purposes. My wife (and fellow Cab lover) Sarah…
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Under $12 Review: Ed Edmundo Red Blend (2020)
I am not now (nor have I ever been) “serious” about wine. Ew. Perish the thought. But at some point–and it wasn’t too long ago–there was a change. I got a little more…focused about wine. Or disciplined. Or perceptive. Something shifted, and I started paying more attention to what was in the glass. The result…
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Bordeaux Wine Dinner at Lavendou (Dallas, TX)
I may not be able to travel to Bordeaux at the moment…but I couldn’t resist it when Bordeaux came to my backyard. Last night, Lavendou Bistro Provincial hosted three Bordeaux winery owners. Wines from three distinct appellations were paired with three main courses for a decadent meal that was worth skipping lunch for. The evening…
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California Uncorked: Napa Valley & Beyond (Total Wine class review)
Nothing helps smooth the path to the weekend better than a midweek wine or spirits tasting. And so, I frequently take Thursday evening classes at the Total Wine in West Plano, Texas. It’s like an educational version of a Thirsty Thursday happy hour! Last night’s class was “California Uncorked: Napa Valley & Beyond.” It’s an…
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Review: Predator Cabernet Sauvignon (2021)
Winemakers don’t usually brag about insects in their vineyards, but Predator Wines is an exception. As natural and sustainable viticulture techniques gain more attention, even bugs are getting in on the action. Predator Wines is one of 10 brands from the Rutherford Wine Company, headquartered in Napa. Predator Wines use “natural predation” via ladybugs as…
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A big win for a Texas Cabernet (plus 5 other Texas Cabs to try)
Texas enjoyed our own little Judgment of Paris this week when a Hill Country winery won a top prize in The San Francisco Chronicle’s annual Wine Competition. Yessirree–that’s right, California. A Texas Cab beat out many storied Napa producers to achieve the “Best in Class” award for a Cabernet in the $90 to $99 price…
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All the Southwest Airlines in-flight wines, rated
To all of us wine nerds flying basic economy, be prepared to stow your taste and curiosity along with your roller bag. Since airlines restored alcohol service after the pandemic, the focus has been on efficiency and catering to the broadest swath of the flying public. Menus are getting smaller, prices are getting higher, and…