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Rare European fruits: A wine taster’s guide
Aren’t tasting notes wild? When you write a tasting note, you’re fumbling toward objectivity–or at least toward clearly communicating a subjective experience. Sometimes, wine writers gussy up our impressions with science talk: This wine has high levels of pyrazines, this one has 9 grams of residual sugar, blah blah blah. But still, deep down, lies…
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Study tips for the WSET Level 2 Award in Wines: How to Pass with Distinction
I got my Wine & Spirit Education Trust Level 2 results last Friday! As promised, I’m sharing those results along with some tips for doing your best on the Level 2 exam. Over the last few months, I studied hard to build a wine vocabulary and a basic understanding of styles and regions. Then, I…
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This $5 Temu item will spice up your wine tasting notes
Okay, wine friends: I’m totally geeking out over this 560-piece Vegetable and Fruit Stickers set I bought off of Temu. I know I’m going to have a blast with these while I practice identifying the flavor and aroma characteristics of different wines. I’m not usually an advocate of ordering cheap crap from China, but where…
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WSET Level 2 Class: Week 2 Thoughts
Hooray, I’ve done it! I’ve completed my Wine & Spirit Education Trust Level 2 class and exam. Now comes the long wait for the test results–and hopefully, a nifty digital certificate and bragging rights. Last week I posted some notes about WSET Level 2, including how I decided to take this class and why it…
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WSET Level 2 Class: Week 1 Thoughts
To be honest, I’m not completely sure what I’m doing here. Just a few months ago, I was a wine drinker–meaning a normal lady who drinks wine. A little knowledge here and there, a few opinions and preferences. I’ve seen “Sideways” once, maybe twice. I have Wine Folly on my coffee table. I always bring…
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Book Review: Oz Clarke’s Story of Wine (2024)
Think about the first wine you ever tasted. Can you remember the flavors, the label, the people who were with you? Place the bottle, in memory, on the left-hand side of a vastly wide, hypothetical shelf. Now think of your most recent wine–the one that’s still open in your fridge, or whose empty bottle may…
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“Flabby,” “smooth,” “precise”? These 7 wine words are past their prime
When I read too many wine reviews, I feel like I’m getting smarter and dumber at the same time. On the one hand, I’m learning to talk about wine like the pros do! On the other hand, I’m ingesting a florid word salad that leaves me even more confused about what’s in the bottle. In…
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My experience preparing for WSET Level 2
Nobody needs an industry credential to enjoy and learn about wine…but what if you just want one? Today, I thought I’d write a bit about my experience studying and preparing for the Wine & Spirits Education Trust Level 2 Award in Wines. I’m planning to take the exam in just over three weeks (January 2025).…
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Review: The Costco Wine Adventure Calendar (2024)
Update: Costco’s 2025 calendar is out now! Peek inside the box here. Or, if you’re curious about what the wines taste like, check out our archive of reviews from the 2025 Wine Advent-ure Calendar. As every suburban wino knows, the wholesale club Costco can be a reliable source for better-than-drinkable wine at rock-bottom prices. The…
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Roman wine-making villa unearthed in Spain! But what was the wine like?
Exciting archaeological news for wine-lovers who frequently think about the Roman empire: A large wine-making villa has been unearthed at Sant Gregori villa near the coastal town of Burriana, Spain. Archaeology Magazine reports that the four-acre site is complete with all the facilities required to grow, ferment, and store grapes and wine. There are even…