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A Texas Tempranillo Experience at Red River Wines (Sadler, TX)

With its versatility, affinity for oak aging, and heat tolerance in the vineyard, Tempranillo is arguably the signature black grape of Texas. (It’s currently the second-most planted, after Cabernet Sauvignon–and gaining.) Since the first commercial plantings in the early 2000s, Texas winemakers have looked to this variety to craft bold reds with balanced fruit, spice,…
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What Is This Thing? El Tuerto Tempranillo Blanco Rioja (2022)

Driven by curiosity (and captive to novelty), it’s time for us to uncork another strange little wine bottle: A white Tempranillo from Rioja. White Tempranillo? Yeah, that’s right. Like Pinot Noir and Grenache before it, the premier black grape of Spain has lately spawned an albino cousin. (Yes, I know that productive vines can’t technically…
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A taste of heaven at Eden Hill Winery (Celina, TX)

Just north of Dallas, where the tollways end and the cornfields begin, is a little slice of wine paradise. Towering vines, friendly staff, and distinctive wines make Eden Hill Winery a delightful day trip from anywhere in the Metroplex. The 10-acre property is equipped with a tasting room, wine-making facilities, and two acres planted with…
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Texas wines and good times at Salado Winery Co. (Salado, TX)

Texas country highways in the springtime are idyllic, all blankets of wildflowers and baby cows. The April rains have made the grass tall and green. The smell of hickory and mesquite smoke hovers faintly in the air. And if you tire of the ever-thickening traffic as you pass through growing cities like Temple and Waco,…
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Review: CVNE Ribera del Duero Tempranillo (2022)

Cabernet Sauvignon may be my desert-island grape, but lately I’ve been trying to reach beyond the Bordeaux varieties to find the bold, satisfying reds I crave. Especially to drink with dinner. Cabernet and Malbec can be distracting in their bodaciousness: They strut their stuff and suck up all the attention in the room. Wines based…

