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Local Sips: Tasting Tuesday at Antonio Ristorante (Addison, TX)
Do you like Italian wine and Italian food? Of course–everybody does, unless they’re nuts. Would you like to know a weeknight date idea that won’t empty your wallet or leave you so full you swear you’ll never eat again? Then check out Antonio Ristorante in Addison Circle. Antonio’s offers a seasonal 3-course tasting menu on…
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A Pinot Comparison (Saturday Tasting at Blind Bishop)
Pinot is loved for its versatility, and that chameleonic quality was on display at Saturday’s themed wine tasting at Blind Bishop in Dallas. We tried six different expressions of Pinot Noir and Pinot Grigio/Gris. It was the first summery day of the season, and wine lovers streamed into the sun-filled tasting room. Two gentleman pourers…
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Review: Querceto Chianti Classico Riserva (2019)
I have a bottle of Chianti to talk about–but first, a magical oak tree story. Tuesday night I was out at dinner with my wife Sarah, and as we were leaving we got caught in a freak hailstorm. It was typical screwy North Texas early spring weather. Cool and sunny and then…bam! Blinding rain and…
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Under $12 Review: Ed Edmundo Red Blend (2020)
I am not now (nor have I ever been) “serious” about wine. Ew. Perish the thought. But at some point–and it wasn’t too long ago–there was a change. I got a little more…focused about wine. Or disciplined. Or perceptive. Something shifted, and I started paying more attention to what was in the glass. The result…
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Review: The Black Stump Durif-Shiraz (2022)
An oddball wine from Down Under is tonight’s random tipple. I don’t remember buying this, but I’m almost certain it was in my first shipment from the Wall Street Journal wine club. That means it cost approximately negative two dollars after introductory offers…so my expectations were dialed down low. The Black Stump is a blend…
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Bordeaux Wine Dinner at Lavendou (Dallas, TX)
I may not be able to travel to Bordeaux at the moment…but I couldn’t resist it when Bordeaux came to my backyard. Last night, Lavendou Bistro Provincial hosted three Bordeaux winery owners. Wines from three distinct appellations were paired with three main courses for a decadent meal that was worth skipping lunch for. The evening…
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California Uncorked: Napa Valley & Beyond (Total Wine class review)
Nothing helps smooth the path to the weekend better than a midweek wine or spirits tasting. And so, I frequently take Thursday evening classes at the Total Wine in West Plano, Texas. It’s like an educational version of a Thirsty Thursday happy hour! Last night’s class was “California Uncorked: Napa Valley & Beyond.” It’s an…
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Review: Halos de Jupiter Côtes du Rhône (2022)
Tonight, we’re peering into the inky depths of distant heavens, the dark womb of planets and stars… Just kidding. The inky depths are of “Les Halos de Jupiter,” a mid-shelf Côtes du Rhône I picked up last week. I tried it at the Total Wine tasting bar and liked it pretty well, but was it…
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Review: Ferrari-Carano Dry Sangiovese Rosé (2022)
Despite what designers of T-shirts and insulated tumblers would have you believe, it’s not actually very fun to “rosé all day.” Trust me–I’ve been there. Having a bottle of the blush stuff on Sunday morning is a good way to ensure that you wake up on a lounge chair with a sunburn and a whanging…
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Review: Predator Cabernet Sauvignon (2021)
Winemakers don’t usually brag about insects in their vineyards, but Predator Wines is an exception. As natural and sustainable viticulture techniques gain more attention, even bugs are getting in on the action. Predator Wines is one of 10 brands from the Rutherford Wine Company, headquartered in Napa. Predator Wines use “natural predation” via ladybugs as…
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Review: Familia Torres Secret del Priorat (2021)
The bigger the better when it comes to red wine. I’ve always felt that way, and I probably can’t be reformed. Blame Napa, blame coarse American taste–it is what it is. But I have a burning spot in my heart for reds so thick you can stand a spoon up in them, so potent you…
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Review: Eccentric Malbec (2020)
Today, I’m sipping on a bottle that I found in my wine cabinet, Eccentric Malbec. It’s a value wine and it’s coming up on its 5th birthday this year–which by my house rules means, “Down the hatch!” My wife loves inky red wines and we used to never come home from the supermarket or wine…