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Review: Ciavolich Cerasuolo d’Abruzzo (2023)
Montepulciano was a grape that I thought I’d left in the distant past: The carafes of soft, plodding table wine ordered alongside spaghetti and mozzarella sticks. To a college-age Wine Fairy, “Montepulciano” sounded sophisticated and worldly. It seemed like a step up from the house Chianti in the wicker basket, if only because it was…
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2025 TEXSOM Diaries: Sommer Camp Part Two
I’m a first-timer at TEXSOM’s Sommer Camp in Irving, Texas this year. I’ll be sharing my conference experiences here on The Wine Fairy blog. This is Part Two, in which we polish a billion glasses, drink a really old Napa Cab, and pair sweet Bordeaux with Tex-Mex. If you haven’t read Part One, you can…