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Total buzzkill: Total Wine’s rewards program devalues its best perk
It’s dark days in Dallas, y’all. First, we gave away Luka Dončić to the freakin’ Lakers. Then, Dallas-based Southwest Airlines started charging for bags. Now–because crappy things come in threes–our largest and best chain liquor store appears to be seriously scaling back their rewards program. Will the disappointments never end? Just a couple of months…
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Mixing it up with Clos du Val’s blending seminar
It was a fab Cab lab at The Wine Authority this past Saturday. Napa Valley’s Clos du Val was in the house with barrel samples from the 2023 vintage–and one very special finished wine, the 2021 Yettalil blend ($200 retail). I booked the blending seminar for “educational” purposes. My wife (and fellow Cab lover) Sarah…
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Review: The Black Stump Durif-Shiraz (2022)
An oddball wine from Down Under is tonight’s random tipple. I don’t remember buying this, but I’m almost certain it was in my first shipment from the Wall Street Journal wine club. That means it cost approximately negative two dollars after introductory offers…so my expectations were dialed down low. The Black Stump is a blend…
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Bordeaux Wine Dinner at Lavendou (Dallas, TX)
I may not be able to travel to Bordeaux at the moment…but I couldn’t resist it when Bordeaux came to my backyard. Last night, Lavendou Bistro Provincial hosted three Bordeaux winery owners. Wines from three distinct appellations were paired with three main courses for a decadent meal that was worth skipping lunch for. The evening…
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California Uncorked: Napa Valley & Beyond (Total Wine class review)
Nothing helps smooth the path to the weekend better than a midweek wine or spirits tasting. And so, I frequently take Thursday evening classes at the Total Wine in West Plano, Texas. It’s like an educational version of a Thirsty Thursday happy hour! Last night’s class was “California Uncorked: Napa Valley & Beyond.” It’s an…
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Review: Costco’s Marquis de Bern Bordeaux Supérieur (plus my top-secret lamb shank recipe)
Wines with castles and knights on the labels are fancy. That’s a wine fact. And cheap Bordeaux is always preferable to no Bordeaux. That’s a wine fact, too. Both facts were on my mind when I cautiously opened this bottle of Marquis de Bern Bordeaux Supérieur. My cellar (read: lower bar cabinet) records are a…
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Don’t Napa my Fredericksburg: Can Texas wineries stay affordable?
The Californication will continue until morale improves! Yes, it’s true: Tech and finance dollars–combined with voracious agrotourism–are coming for Texas’s wine industry. The great relocation of California residents to Texas has kept up its pace, remaining the largest state-to-state migration pattern every single year since 2020. We’re all feeling anxious about it. “Don’t California My…
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My experience preparing for WSET Level 2
Nobody needs an industry credential to enjoy and learn about wine…but what if you just want one? Today, I thought I’d write a bit about my experience studying and preparing for the Wine & Spirits Education Trust Level 2 Award in Wines. I’m planning to take the exam in just over three weeks (January 2025).…
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Review: The Costco Wine Adventure Calendar (2024)
Update: Costco’s 2025 calendar is out now! Peek inside the box here. Or, if you’re curious about what the wines taste like, check out our archive of reviews from the 2025 Wine Advent-ure Calendar. As every suburban wino knows, the wholesale club Costco can be a reliable source for better-than-drinkable wine at rock-bottom prices. The…
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Total Wine’s Grand Reserve status: Worth it?
Today’s blog post combines two of my very favorite topics: Wine (or course) and rewards points/churning. Total Wine is one of the nation’s largest wine retailers–and if you ever shop there, you may know that they have a tiered status/rewards system as part of their loyalty program. The program is officially called “&More Rewards” and…